School of Hotel Management(Faculty of Hotel Management)

The School of Hotel Management (SHM), a constituent unit of Siksha 'O' Anusandhan (SOA) University, remains a premier destination for hospitality education in Eastern India. Located in the Khordha district of Odisha, SHM has consistently evolved to meet the demands of the global tourism industry. In 2026, the institute continues to leverage its NAAC 'A++' accreditation and Category-I status to provide high-quality vocational training.

• Established: Part of SOA Deemed to be University.
• Location: Khordha (Bhubaneswar), Odisha.
• Accreditation: Approved by AICTE and accredited by NAAC with 'A++' grade.
• Industry Connect: Strategic partnerships with leading hotel chains in the Golden Triangle of Odisha (Bhubaneswar-Puri-Konark).
• Campus Facilities: State-of-the-art training kitchens, mock bars, and front-office labs updated for 2026 standards.

SHM offers a blend of undergraduate and postgraduate programs designed to produce industry-ready professionals. The most popular programs for the 2026 academic year include:

Admission to the School of Hotel Management for the 2026 session is primarily based on the SAAT (Siksha 'O' Anusandhan Admission Test), followed by a personal interview.

• SAAT 2026 Registration: Starts January 2026.
• Entrance Exam (Phase 1): April 2026.
• Interview & Counseling: May - June 2026.
• Eligibility: For BHMCT, candidates need 10+2 with at least 45% marks (40% for reserved categories). For MHMCT/MBA, a relevant graduation degree is required.

Applications can be submitted through the official SOA University portal online.

Note: Check exact dates on the official exam and college websites.

Note: These are approximate figures based on past trends, not official cutoffs. Check the latest official counselling cutoff before applying.

The cutoff for 2026 is determined by the performance in the SAAT exam and the number of applicants. While there is no fixed 'cutoff score' like JEE, the following trends are observed:

• BHMCT: Minimum 50th percentile in SAAT for general category applicants.
• MBA Hospitality: High weightage given to graduation scores (min 50%) and performance in the group discussion rounds.
• Reservation: Relaxation in cutoff percentages is provided to SC/ST/OBC candidates as per government norms.

Note: Placement figures are indicative and not taken from the official placement report of the college. Please confirm with the college.

The placement season of 2025 saw a significant uptick in international offers. The placement cell maintains strong ties with global hospitality brands.

Many students secured Management Trainee (MT) positions, which are highly coveted in the hospitality industry.

To support meritorious students, SHM offers several scholarship schemes for the 2026 academic year:

• SAAT Merit Scholarship: Based on the rank secured in the SAAT 2026 entrance exam.
• University Scholarship: Awarded to students maintaining a CGPA of 8.5 and above.
• State Government Scholarships: Support for students belonging to SC/ST and economically backward classes through the PRERANA portal.
• Sibling Discount: A special waiver for siblings of current SOA students.

The most sought-after courses at SHM for 2026 are:

• BHMCT: The flagship 4-year degree for those aiming for core hotel operations.
• B.Sc. Culinary Arts: A specialized program for aspiring chefs and food stylists.
• MBA in Hospitality Management: Preferred by professionals looking to move into corporate hospitality roles.

The following is the estimated fee structure for the 2026 academic session. Fees are subject to university revisions.

Note: Hostel and mess charges are additional and range from INR 80,000 to 1,20,000 per year depending on the room type.

The application process for 2026 is streamlined and digital:

1. Visit the official SOA University website.
2. Register for SAAT 2026 by providing basic details and a valid email ID.
3. Fill out the application form specifically for the 'School of Hotel Management'.
4. Upload required documents (10th/12th certificates, photograph, signature).
5. There is typically no application fee for SAAT, making it accessible to all.
6. Download the admit card and appear for the online/offline test as scheduled.

The infrastructure at the Khordha campus is designed to mimic the luxury hotel environment:

• Training Kitchens: Basic, Quantity, and Advanced kitchens with modern industrial equipment.
• Bakery & Confectionery: Dedicated lab for pastry and bread making.
• Mock Bar & Restaurant: A simulated fine-dining space for F&B service training.
• Model Guestroom: A fully furnished hotel room for housekeeping practicals.
• ICT Enabled Classrooms: Smart boards and high-speed Wi-Fi across the faculty building.

The faculty is organized into specialized departments to ensure focused learning:

• Department of Food Production
• Department of Food & Beverage Service
• Department of Rooms Division Management (Front Office & Housekeeping)
• Department of Hospitality Management & Finance
• Department of Communication & Soft Skills