SAHYADRI COLLEGE OF HOTEL MANAGEMENT AND TOURISM

Sahyadri College of Hotel Management and Tourism (SCHMT), located in the scenic coastal city of Ratnagiri, Maharashtra, continues to be a premier destination for hospitality education in the Konkan region for the academic year 2026. Affiliated with the University of Mumbai, the college bridges the gap between traditional hospitality and the growing eco-tourism sector of Maharashtra.

For the 2026 session, the college offers a range of degree and diploma programs designed to meet international standards while catering to local industry needs in Ratnagiri and nearby Goa.

• B.Sc. in Hospitality Studies: A comprehensive 3-year degree program affiliated with the University of Mumbai, focusing on all four core departments of a hotel.
• Diploma in Hotel Management & Catering Technology: A hands-on program approved by MSBTE, ideal for students seeking early entry into the workforce.
• Certificate Courses: Short-term courses in Food Production and Bakery, specifically designed for those looking to start small-scale tourism ventures in the Konkan belt.

The admission process for 2026 is primarily merit-based, focusing on the candidate's performance in their 10+2 (HSC) examinations. The college also conducts personal interviews to assess communication skills and grooming standards.

• Release of Application Forms: May 15, 2026
• Last Date for Submission: June 30, 2026
• First Merit List Declaration: July 5, 2026
• Counseling and Document Verification: Second week of July 2026
• Commencement of Classes: August 1, 2026

Applicants must have passed 10+2 from any stream (Arts, Science, or Commerce) with a minimum of 45% aggregate marks (40% for reserved categories).

Note: Check exact dates on the official exam and college websites.

Note: These are approximate figures based on past trends, not official cutoffs. Check the latest official counselling cutoff before applying.

The cutoff for 2026 is expected to remain consistent with previous years, as admissions are handled at the college level based on University of Mumbai guidelines. There is no specific entrance exam like MAH-HM-CET required for the B.Sc. program here, though it is preferred.

Note: Placement figures are indicative and not taken from the official placement report of the college. Please confirm with the college.

The 2025 placement season saw a strong recovery in the hospitality sector. The college achieved an 85% placement rate for its graduating batch. Major recruiters included local luxury resorts and national hotel chains.

• Highest Package: INR 4.5 LPA (Offered by a luxury cruise line)
• Average Package: INR 2.2 LPA
• Top Recruiters: Taj Hotels (Goa), Marriott (Pune), Orchid Hotels, Fern Hotels & Resorts, and various boutique resorts in Ganpatipule.
• Internships: 100% of students secured 6-month industrial training positions in 5-star properties across Maharashtra and Goa.

The college facilitates several government and private scholarships to ensure financial constraints do not hinder education. For 2026, the following schemes are available:

• MahaDBT Scholarships: Government of Maharashtra provides post-matric scholarships for SC, ST, OBC, and VJNT students.
• EBC Concession: Economically Backward Class students are eligible for a 50% tuition fee waiver as per state norms.
• Minority Scholarships: Available for students from Muslim, Christian, Sikh, and Buddhist communities.
• Merit-based Institutional Waivers: Small fee concessions for students scoring above 85% in their 10+2 exams.

The most sought-after courses at SCHMT Ratnagiri for 2026 focus on creating immediate employability in the service sector:

• B.Sc. in Hospitality Studies: The flagship program covering Front Office, Housekeeping, F&B Service, and Food Production.
• Diploma in Food Production: A specialized 1-year course for aspiring chefs.
• Bachelor of Tourism Management: Gaining popularity due to the 'Konkan Tourism' boom, focusing on travel agency operations and tour guiding.

The fee structure for 2026 is designed to be affordable for the local demographic while maintaining high training standards.

The application process for the 2026 academic year is straightforward:

1. Inquiry: Visit the campus in Ratnagiri or the official website to collect the prospectus.
2. Registration: Fill out the online application form on the college portal or submit a physical form at the administrative office.
3. Documentation: Upload/Submit 10th and 12th mark sheets, LC/TC, and Caste Certificate (if applicable).
4. Interview: Attend a brief counseling session and grooming check.
5. Admission Confirmation: Pay the first installment of fees to secure the seat after the merit list is published.

The infrastructure at Sahyadri College is specifically tailored to hospitality training requirements:

• Basic Training Kitchen (BTK): For first-year students to learn the fundamentals of cooking.
• Quantity Training Kitchen (QTK): For bulk cooking and catering management.
• Training Restaurant and Bar: A simulated environment where students practice service etiquette and mixology.
• Front Office Lab: Equipped with reservation software and a mock reception desk.
• Housekeeping Lab: Includes a model guest room to learn room maintenance and floral arrangements.
• Library: A collection of international culinary books, journals, and digital resources.

The college is organized into four primary functional departments:

• Food Production: Focused on culinary arts, bakery, and kitchen management.
• Food & Beverage Service: Training in restaurant operations, banquet management, and bar operations.
• Front Office: Covering guest relations, accounting, and communication.
• Accommodation Operations: Specializing in housekeeping, laundry management, and interior decoration.